Job Specification

• Position Level : Non Executive
• Jobs Location : KOTA KINABALU
• Total Vacancy : 10

Job Description

Job Description: - • Deliver exceptional and personalized service to each customer, consistently aiming for the highest level of satisfaction. • Set up tables promptly and avoid leaving them unattended for extended periods. • Greet guests warmly, present menus, and make recommendations, including highlighting any specials. • Be proficient with system operations for order processing. • Double-check orders to ensure food and drinks meet quality standards and customer preferences. • Serve food and beverages efficiently, clearly identifying dishes and marking orders as served. • Maintain cleanliness by keeping tables and chairs tidy at all times. • Replenish necessary materials such as merchandise, pencils, and menus as needed. • Ensure an adequate supply of takeaway packaging items at the packing counter and assist with the takeaway/delivery order process. • Facilitate table changes when required to accommodate customer needs or preferences. • Other duties as assigned by supervisor.

Required Skill

• Required Experience : At least 1 year of experience
• Required Education : SPM /
• Required Language : Malay / English / Chinese /
• Required Soft Skill : Customer service /
• Required Technical Skill : Microsoft Word /